Coffee Honey

Description

Health Benefits

As a raw monofloral honey from coffee blossoms, it retains high levels of antioxidants (including polyphenols and flavonoids unique to coffee nectar), enzymes, vitamins, minerals, and natural antimicrobial compounds. These contribute to broader raw honey benefits, with potential enhancements from the coffee floral source:

• High Antioxidant Content: Fights oxidative stress, supports cellular health, and may reduce inflammation more effectively than standard honeys due to compounds from coffee blossoms.
• Immune Support: Natural antibacterial and antiviral properties help combat infections, soothe sore throats, and boost overall immunity.
• Energy Boost: Provides sustained natural energy (with trace natural caffeine echoes from blossoms in some varieties), making it a great coffee companion without blood sugar spikes like refined sugar.
• Digestive Aid: Promotes gut health, relieves indigestion, and acts as a prebiotic.
• Anti-Inflammatory & Respiratory Relief: Eases coughs, allergies, and inflammation; traditionally used for respiratory wellness.
• Skin & Wound Healing: Antimicrobial traits aid topical use for acne, burns, or minor wounds.
• Heart & Metabolic Health: May support cholesterol management and provide mild benefits for metabolism when used as a sugar alternative.